If you love rice cakes lathered in a rich and creamy sauce, then this rose tteokbokki recipe is for you! It’s quick, easy and delicious! What is rose tteokbokki? Living in Korea has exposed me to so many foods that…
This recipe takes the classic fried chicken wing dish and gives it an Asian twist! It’s a really simple recipe using staple Asian ingredients. The chicken wings are first marinated with the perfect blend of wet ingredients: soy sauce (salty,…